We own 23 hectares of vineyards. Eleven parcels are located in San Vicente de la Sonsierra and two parcels are in Abalos, and all are certified organic (or in conversion).
The vineyards are between 400 and 650 meters above sea level. They range in size between 2,000 square meters and 5 hectares. We have only native varietals of the Rioja Alta, with the majority being Tempranillo, followed by Garnacha, Viura, Graciano, Garnacha Blanca, etc.
Located in San Vicente de la Sonsierra, this is our largest vineyard (5 hectares) and the most diversified. In the highest section, we have 40-year-old Viuara vines planted in “goblet.” Then lower, at 500 meters above sea level, we have 35-year-old Tempranillo and Graciano.
Located in Àbalos, this is a very tiny vineyard of 6,000 square meters, at 600 meters above sea level, ideal for Garnacha, which is the varietal mainly planted on this parcel.
Located in Peciña, part of San Vicente de la Sonsierra, the parcel is 8,000 square meters, where we have Viura and Tempranillo. It is our highest vineyard, at almost 650 meters above sea.